Intensive shrimp farming requires excellent water quality to prevent diseases caused by high stocking densities and nutrient-rich environments. Since vaccines are largely ineffective for shrimp, maintaining water biosecurity is essential.
UV disinfection inactivates pathogens such as White Spot Syndrome Virus (WSSV), Vibrio, EMS (AHPND), and EHP without altering water quality or leaving chemical residues. It improves survival rates, feed conversion efficiency, and product quality while reducing antibiotic use. UV systems are suitable for hatcheries, nurseries, grow-out farms, intake, process, and discharge water, including saltwater applications.
Reliable UV technology for disease prevention and sustainable aquaculture operations.
Reduces waterborne pathogens that affect shrimp and prawn health.
Inactivates bacteria, viruses, fungi, and parasites without chemicals.
Provides clean water while maintaining natural water characteristics.
Energy-efficient UV lamps offer reliable performance with minimal maintenance.
Helps reduce disease outbreaks by eliminating harmful microorganisms.
Healthy aquatic environments contribute to improved survival and growth rates.
Provides environmentally friendly water disinfection without harmful residues.
Water enters the UV disinfection chamber.
High-intensity UV light penetrates harmful microorganisms.
Pathogens lose the ability to reproduce and infect aquatic animals.
Safe disinfected water is delivered to hatcheries and culture ponds.
Athineel UV systems provide reliable, chemical-free water disinfection for hatcheries, broodstock facilities, recirculating aquaculture systems, and grow-out farms, ensuring healthier aquatic life and higher production efficiency.
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